Escif describes how to prepare “Agua de Valencia” Cocktail (Spring versión):
1 – We take a bottle of Champagne (preferably French and expensive), filled with fuel, motor oil, vodka and gin… We dress it with grated orange peel.
2 – We take a silk scarf (Louis Vuitton would be perfect), dip it in gasoline and introduce it in the bottle.
3 – Cover the bottle with a cork leaving a piece of tissue on the outside and inside another piece of it.
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